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The Cook E Jar has been cooking great home made food
since 1988 and is locally owned and operated by MaryAnn and
George Versluis. Serving full breakfast, lunch, and dinner
entrees, along with espresso drinks, smoothies, a full bar,
and of course home made cookies.
Entrees include steak, shrimp, pasta dishes, chicken,
salads, soups, and hot & cold sandwiches.
Catering menus are custom done on request.
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